학술논문

mild
Document Type
Reference Entry
Subject Reference
Author
Source
The Oxford Companion to Beer, 1 ed., 2013.
Subject
Cookery, Food, and Drink
Language
English
Abstract
is today a relatively low-strength, lightly hopped ale, mainly found on (most is keg or brewery-conditioned) draught in some regions of England and Wales. Despite its low alcoholic strength (around [...]

Online Access