학술논문

The effects of the 'Tabepo Check Sheet,' which lists 10 food groups, on the dietary variety of older adults in a metropolitan area / 食品摂取の多様性向上を目的とした10食品群の摂取チェック表『食べポチェック表』の効果に関する検討
Document Type
Journal Article
Source
日本公衆衛生雑誌 / Nihon Koshu Eisei Zasshi(JAPANESE JOURNAL OF PUBLIC HEALTH). 2021, 68(7):477
Subject
action research
community-wide intervention
dietary variety
food habits
older adults
アクションリサーチ
地域介入
食品摂取の多様性
食習慣
高齢者
Language
Japanese
ISSN
0546-1766
2187-8986
Abstract
Results In 2018, 11.9% of the respondents had checked the “Tabepo Check Sheet.” The DVS mean±standard deviation in the checked and non-checked groups were 3.9±2.2 points and 3.9±2.3 points in 2016, respectively, and 4.5±2.4 points and 4.1±2.4 points in 2018, respectively. The DVS showed a significant interaction between checking experience and time (p<0.001). The rates of DVS ≤3 points in 2018 were 35.2% and 43.8% among the checked and non-checked groups, respectively. The multivariate adjusted odds ratio (OR) of DVS ≤3 points was 0.68 (95% confidence interval [95% CI] 0.56-0.83) in the checked group versus the non-checked group. The rates of DVS ≥7 points in 2018 were 21.7% and 16.8% among the checked and non-checked groups, respectively. The multivariate adjusted OR (95% CI) of DVS ≥7 points was 1.40 (1.10-1.78) in the checked versus the non-checked group.