학술논문
Functional elucidation of tyrosine sulfation, and application of proteomics to food function evaluation. / チロシン硫酸化研究から食品機能評価など農学分野へのプロテオミクスの応用
Document Type
Journal Article
Author
Source
Abstracts for Annual Meeting of Japanese Proteomics Society. 2022, :3
Subject
Language
Japanese