학술논문
An overview of international egg production and trade
Document Type
Periodical
Source
Situation and Outlook Report. Livestock and Poultry. July, 1991 Issue 48, p34, 7 p.
Subject
Language
ISSN
1054-0849
Abstract
Abstract: International egg production is concentrated in four countries that produce about 60 percent of the total. Most are consumed in the countries of origin, with only 3 percent exported, [...]