학술논문

EFFECT OF PROLONGED THERMAL EXPOSURE ON MICROSTRUCTURE AND MECHANICAL PROPERTIES OF Zr-1 wt.% Nb AND Ti-45 wt.% Nb ULTRAFINE-GRAINED BIOINERT ALLOYS
Document Type
Academic Journal
Source
Russian Physics Journal. March, 2021, Vol. 63 Issue 11, p1846, 8 p.
Subject
Metals -- Analysis
Degassing of metals -- Analysis
Annealing -- Analysis
Alloys -- Analysis
Grain boundaries -- Analysis
Hardness -- Analysis
Specialty metals industry -- Analysis
Language
English
ISSN
1064-8887
Abstract
The results on thermal stability of the microstructure and mechanical properties of Zr--1 wt.% Nb and Ti 45 wt.% Nb ultrafine-grained alloys subjected to long-term thermal annealing at a temperature of 400[degrees]C are presented. It is shown that in a Zr--1 wt.% Nb ultrafine-grained alloy an increase in the annealing duration from 5 to 360 hr leads to a growth of the structural elements (grains, subgrains, fragments) of the [sigma]-Zr matrix phase and [beta]-Nb particles. This is a consequence of the recrystallization processes, which gives rise to softening of the alloy and a decrease in their microhardness and yield stress. It is found out that an annealing treatment for as long as 360 hr does not affect the structural element size of [beta]-phase in the Ti--45 wt.% Nb alloy but favors a noticeable grain growth in [alpha]- and [omega]-phases. It is demonstrated that disordering of the Ti--45 wt.% Nb alloy and a decrease in its mechanical characteristics are due to the recovery processes at the grain boundaries, an increase in the nanosized grains of [alpha]- and- [omega]-phases, and their decreased contribution to dispersion hardening. Keywords: Zr--1 wt.% Nb and Ti--45 wt.% Nb alloys, ultrafine-grained microstructure, thermal stability, phase composition, mechanical properties.
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