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Daily consumption of vitamin D– or vitamin D + calcium–fortified yogurt drink improved glycemic control in patients with type 2 diabetes: a randomized clinical trial

Document Type

Article

Author

Nikooyeh, Bahareh; Neyestani, Tirang R; Farvid, Maryamosadat; Alavi-Majd, Hamid; Houshiarrad, Anahita; Kalayi, Ali; Shariatzadeh, Nastaran; Gharavi, A’azam; Heravifard, Soudabeh; Tayebinejad, Nima; Salekzamani, Shabnam; Zahedirad, Malihe

Source

In The American Journal of Clinical Nutrition April 2011 93(4):764-771

Subject

Language

ISSN

0002-9165

Online Access

Full Text (ScienceDirect 종량제) Full Text (OUP Near Archive) Open Access (EBSCO) Full Text (ScienceDirect O/A) Web of Science JCR 저널정보 Scopus Find it@PNU

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