학술논문
Formation of by-products during chemical interesterification of lipids. Detection and characterization of dialkyl ketones by non-aqueous reversed-phase liquid chromatography-high resolution mass spectrometry and gas chromatography-mass spectrometry
Document Type
Article
Author
Source
In Journal of Chromatography A 21-28 December 2018 1581-1582:63-70
Subject
Language
ISSN
0021-9673