학술논문
How to meet nutritional recommendations and reduce diet environmental impact in the Mediterranean region? An optimization study to identify more sustainable diets in Tunisia
Document Type
Article
Author
Amiot, M.J.; Achir, N.; Alouane, L.; El Ati, J.; Bellagha, S.; Bosc, P.M.; Broin, M.; Darmon, N.; Dhuique-Meyer, C.; Dop, M.C.; Drogué, S.; Dury, S.; Ferchoui, A.; Gaillard, C.; Ghrabi, Z.; Jacquet, F.; Kameli, Y.; Kefi, F.; Khamassi, F.; Kesse-Guyot, E.; Lairon, D.; Martin-Prevel, Y.; Méjean, C.; Mouquet, C.; Njoumi, S.; Padilla, M.; Perignon, M.; Sinfort, C.; Traissac, P.; Verger, E.O.; Perignon, Marlène; Sinfort, Carole; El Ati, Jalila; Traissac, Pierre; Drogué, Sophie; Darmon, Nicole; Amiot, Marie-Josèphe
Source
In Global Food Security December 2019 23:227-235
Subject
Language
ISSN
2211-9124