학술논문

Phytochemical composition and biological activities of differently pigmented cabbage (Brassica oleracea var. capitata) and cauliflower (Brassica oleracea var. botrytis) varieties
Document Type
Article
Source
In: Journal of the Science of Food and Agriculture. (Journal of the Science of Food and Agriculture, September 2019, 99(12):5499-5507)
Subject
Language
English
ISSN
10970010
00225142