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Evaluating methods for detecting escherichia albertii in chicken meat

Document Type

Article

Author

ARAI, S.; OHYA, K.; HARA-KUDO, Y.; OHTSUKA, K.; KONISHI, N.; KONNO, T.; TOKOI, Y.; NAGAOKA, H.; ASANO, Y.; MARUYAMA, H.; UCHIYAMA, H.; TAKARA, T.

Source

In: Journal of Food Protection. (Journal of Food Protection, April 2021, 84(4):553-562)

Subject

Language

English

ISSN

19449097
0362028X

Online Access

Full Text (ScienceDirect 종량제) Full Text (ProQuest Central) Full Text (ScienceDirect O/A) Web of Science JCR 저널정보 Scopus Find it@PNU

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