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Multiple breeds and countries’ predictions of mineral contents in milk from milk mid-infrared spectrometry

Document Type

Article

Author

Christophe, O.S.; Grelet, C.; Dehareng, F.; Bertozzi, C.; Veselko, D.; Lecomte, C.; Höeckels, P.; Werner, A.; Auer, F.-J.; Gengler, N.; Soyeurt, H.

Source

In: Foods. (Foods, September 2021, 10(9))

Subject

Language

English

ISSN

23048158

Online Access

Full Text (ProQuest Central) Full Text (Gale Academic Onefile) Open Access (EBSCO) Web of Science JCR 저널정보 Scopus Find it@PNU

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