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Molecular effects of the consumption of margarine and butter varying in trans fat composition: a parallel human intervention study

Document Type

Article

Author

Guggisberg, D.; Burton-Pimentel, K.J.; Walther, B.; Badertscher, R.; Blaser, C.; Portmann, R.; Schmid, A.; Bütikofer, U.; Vergères, G.; Radtke, T.; Saner, H.; Fournier, N.

Source

In: Lipids in Health and Disease. (Lipids in Health and Disease, December 2022, 21(1))

Subject

Language

English

ISSN

1476511X

Online Access

EBSCOHost PDF Full Text (ProQuest Central) Full Text (Gale Academic Onefile) Open Access (BioMed Central) Web of Science JCR 저널정보 Scopus Find it@PNU

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