학술논문
Corrigendum to “Investigation of the chemical composition and biological activity of edible grapevine (Vitis vinifera L.) leaf varieties” [Food Chem. 286 (2019) 686–695, (S0308814619303632), (10.1016/j.foodchem.2019.02.049)]
Document Type
Erratum
Source
In: Food Chemistry . (Food Chemistry, 1 February 2024, 433)
Subject
Language
English
ISSN
18737072
03088146
03088146