학술논문

Nutraceutical Effect of Trace Elements as Additional Injectable Doses to Modulate Oxidant and Antioxidant Status, and Improves the Quality of Lamb Meat
Document Type
Article
Source
In: Biological Trace Element Research. (Biological Trace Element Research, 15 September 2019, 191(1):115-125)
Subject
Language
English
ISSN
15590720
01634984