학술논문

Erratum: 19F NMR method for the determination of quality of virgin olive oil (Grasas y Aceites 66:4 (e106))
Document Type
Erratum
Source
In: Grasas y Aceites. (Grasas y Aceites, January-March 2016, 67(1))
Subject
Language
English
ISSN
19884214
00173495