학술논문 – 부산대학교 도서관

학술논문

replay검색결과 돌아가기

search검색화면

Transfer of Fusarium mycotoxins from malt to boiled wort

Document Type

Article

Author

Pascari, X.; Marin, S.; Ramos, A.J.; Sanchis, V.; Rodriguez-Carrasco, Y.; Juan, C.; Mañes, J.

Source

In: Food Chemistry. (Food Chemistry, 25 April 2019, 278:700-710)

Subject

Language

English

ISSN

18737072
03088146

Online Access

Full Text (ScienceDirect) Full Text (ScienceDirect 종량제) Web of Science JCR 저널정보 Scopus Find it@PNU

이메일