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Bacterial Community and Chemical Composition of Mixed Fresh Cactus Forage and Buffel Grass Hay during Aerobic Exposure

Document Type

Article

Author

Santos, D.D.; Santos, E.M.; Oliveira, J.D.; Soares, R.; Sobral, G.; Justino, E.; Lemos, M.; de Oliveira, C.J.; Araújo, G.D.; Lambais, É.; Lambais, G.; Nagahama, H.; Zanine, A.; Santos, F.N.

Source

In: Agronomy. (Agronomy, August 2022, 12(8))

Subject

Language

English

ISSN

20734395

Online Access

Full Text (ProQuest Central) Full Text (Gale Academic Onefile) Open Access (EBSCO) Web of Science JCR 저널정보 Scopus Find it@PNU

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