학술논문
Development of amperometric biosensor in modified carbon paste with enzymatic preparation based on lactase immobilized on carbon nanotubes
Document Type
Article
Author
Source
In: Journal of Food Science and Technology . (Journal of Food Science and Technology, 1 April 2020, 57(4):1342-1350)
Subject
Language
English
ISSN
09758402
00221155
00221155