학술논문
Prevalence of Arcobacter and Campylobacter in beef meat samples and characterization of the recovered isolates
Document Type
Article
Author
Source
In: Journal fur Verbraucherschutz und Lebensmittelsicherheit . (Journal fur Verbraucherschutz und Lebensmittelsicherheit, 1 March 2020, 15(1):15-25)
Subject
Language
English
ISSN
16615751