학술논문

Physical and Mechanical Characteristics of Edible Film Based on Lesser Yam Starch with Addition of Glycerol and Sodium Tripolyphosphate
Document Type
Article
Source
In: Sarhad Journal of Agriculture. (Sarhad Journal of Agriculture, 2021, 37 Special Issue 1:144-152)
Subject
Language
English
ISSN
22245383
10164383