학술논문
Droplet vitrification technique for cryopreservation of a large diversity of blackcurrant (Ribes nigrum L.) cultivars
Document Type
Article
Author
Source
In: Plant Cell, Tissue and Organ Culture . (Plant Cell, Tissue and Organ Culture, January 2021, 144(1):79-90)
Subject
Language
English
ISSN
15735044
01676857
01676857