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Distinct associations between dietary omega-3 and omega-6 fatty acids intake with chronic kidney disease in adults with and without diabetes: A cross-sectional study

Document Type

Article

Author

Hara, A.; Tsujiguchi, H.; Suzuki, K.; Nakamura, M.; Okada, M.; Zhao, J.; Takazawa, C.; Kasahara, T.; Nakamura, H.; Suzuki, F.; Shimizu, Y.; Tsuboi, H.; Kannon, T.; Tajima, A.; Takamura, T.

Source

In: Nutrition. (Nutrition, November 2023, 115)

Subject

Language

English

ISSN

18731244
08999007

Online Access

Full Text (ScienceDirect 종량제) Full Text (Clinical Key) Full Text (ProQuest Central) Web of Science JCR 저널정보 Scopus Find it@PNU

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