학술논문
Fish oil enriched intravenous lipid emulsions reduce triglyceride levels in non-critically ill patients with TPN and type 2 diabetes. a post-hoc analysis of the INSUPAR study
Document Type
Article
Author
Abuín-Fernández, J.; Tapia-Guerrero, M.J.; Olveira-Fuster, G.; López-Urdiales, R.; Herranz-Antolín, S.; García-Almeida, J.M.; García-Malpartida, K.; Ferrer-Gómez, M.; Cancer-Minchot, E.; Luengo-Pérez, L.M.; Álvarez-Hernández, J.; Valera, C.A.; Ocón-Bretón, J.; García-Manzanares, Á.; Bretón-Lesmes, I.; Serrano-Aguayo, P.; Pérez-Ferre, N.; López-Gómez, J.J.; Olivares-Alcolea, J.; Arraiza-Irigoyen, C.; Tejera-Pérez, C.; Martínez-González, J.D.; Urioste-Fondo, A.; Abad-González, Á.L.; Molina-Puerta, M.J.; Zugasti-Murillo, A.; Parra-Barona, J.; López-Cobo, I.
Source
In: Nutrients . (Nutrients, June 2020, 12(6))
Subject
Language
English
ISSN
20726643