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Unravelling the Influence of Chlorogenic Acid on the Antioxidant Phytochemistry of Avocado (Persea americana Mill.) Fruit Peel

Document Type

Article

Author

Izu, G.O.; Mfotie Njoya, E.; Tabakam, G.T.; Mashele, S.S.; Makhafola, T.J.; Chukwuma, C.I.; Nambooze, J.; Otukile, K.P.; Tsoeu, S.E.; Fasiku, V.O.; Adegoke, A.M.; Sekhoacha, M.P.; Erukainure, O.L.

Source

In: Antioxidants. (Antioxidants, April 2024, 13(4))

Subject

Language

English

ISSN

20763921

Online Access

Full Text (Gale Academic Onefile) Full Text (ProQuest Central) Web of Science JCR 저널정보 Scopus Find it@PNU

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