학술논문

In vitro bioaccessibility of macro and trace elements in biofortified and conventional farmed gilthead seabream (Sparus aurata) and common carp (Cyprinus carpio)
Document Type
Article
Source
In: Journal of Food Composition and Analysis. (Journal of Food Composition and Analysis, January 2024, 125)
Subject
Language
English
ISSN
08891575