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‘Raising the Pulse’: The environmental, nutritional and health benefits of pulse-enhanced foods
Document Type
Article
Author
Lovegrove, J.A.; Clegg, M.E.; Jackson, K.G.; Millan, E.; McMeel, Y.; O'Sullivan, D.M.; Tosi, P.; Todman, L.C.; Bishop, J.; Hammond, J.; Jones, P.J.; Smith, L.G.; Macready, A.L.; Chatzifragkou, A.; Lignou, S.; Parker, J.; Rodriguez-Garcia, J.; Sharp, P.; Shaw, L.J.; Tebbit, M.
Source
In: Nutrition Bulletin. (Nutrition Bulletin, March 2023, 48(1):134-143)
Subject
Language
English
ISSN
14673010
14719827

Online Access

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