학술논문
Effect of beef long-storage under different temperatures and vacuum-packaging conditions on meat quality, oxidation processes and microbial growth
Document Type
Article
Author
Source
In: Journal of the Science of Food and Agriculture . (Journal of the Science of Food and Agriculture, 30 January 2024, 104(2):1143-1153)
Subject
Language
English
ISSN
10970010
00225142
00225142