학술논문

Butterfly Pea Flower Anthocyanin Immobilized pH Sensitive Intelligent Nanocomposite Films of Starch/Chitin with Improved Thermal and Mechanical Properties
Document Type
Article
Source
In: Starch/Staerke. (Starch/Staerke, May 2024, 76(5-6))
Subject
Language
English
ISSN
1521379X
00389056