학술논문
Effects of toasting and decortication of oat on nutrient digestibility in the rumen and small intestine and on amino acid supply in dairy cows
Document Type
Article
Source
In: Journal of Dairy Science . (Journal of Dairy Science, February 2020, 103(2):1484-1499)
Subject
Language
English
ISSN
15253198
00220302
00220302