학술논문
Application of Fourier Transform Infrared (FT-IR) Spectroscopy, Multispectral Imaging (MSI) and Electronic Nose (E-Nose) for the Rapid Evaluation of the Microbiological Quality of Gilthead Sea Bream Fillets
Document Type
Article
Source
In: Foods . (Foods, August 2022, 11(15))
Subject
Language
English
ISSN
23048158