학술논문
Polyphenols and Ulcerative Colitis: An Exploratory Study of the Effects of Red Wine Consumption on Gut and Oral Microbiome in Active-Phase Patients
Document Type
Article
Author
Source
In: Molecular Nutrition and Food Research . (Molecular Nutrition and Food Research, November 2022, 66(21))
Subject
Language
English
ISSN
16134133
16134125
16134125