학술논문
Vegetable oils as green solvents for carotenoid extraction from pumpkin (Cucurbita argyrosperma Huber) byproducts: Optimization of extraction parameters
Document Type
Article
Author
Source
In: Journal of Food Science . (Journal of Food Science, July 2021, 86(7):3122-3136)
Subject
Language
English
ISSN
17503841
00221147
00221147