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Principles and Validations of an Artificial Intelligence-Based Recommender System Suggesting Acceptable Food Changes

Document Type

Article

Author

Vandeputte, J.; Martin, C.; Manfredotti, C.; Cornuéjols, A.; Herold, P.; Kuslii, M.; Davidenko, O.; Darcel, N.; Viappiani, P.; Muller, L.; Delaere, F.

Source

In: Journal of Nutrition. (Journal of Nutrition, February 2023, 153(2):598-604)

Subject

Language

English

ISSN

15416100
00223166

Online Access

Full Text (ScienceDirect 종량제) Full Text (ScienceDirect O/A) Open Access (EBSCO) Web of Science JCR 저널정보 Scopus Find it@PNU

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