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Assistance Needed for Increasing Knowledge of HACCP Food Safety Principles for Organic Sector in Selected EU Countries

Document Type

Article

Author

Allam, M.; Muleo, R.; Petroselli, V.; Mancinelli, R.; Bazok, R.; Fuka, M.M.; Bordewick-Dell, U.; Veith, M.; Czarniecka-Skubina, E.; Kazimierczak, R.; Średnicka-Tober, D.; Trafialek, J.; Laikoja, K.; Luik, A.; Peetsmann, E.; Roasto, M.

Source

In: Sustainability (Switzerland). (Sustainability (Switzerland), April 2023, 15(8))

Subject

Language

English

ISSN

20711050

Online Access

Full Text (Gale Academic Onefile) Full Text (ProQuest Central) Open Access (EBSCO) Web of Science JCR 저널정보 Scopus Find it@PNU

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