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Silk sericin-based functional food for osteoporosis prevention and therapy

Document Type

Article

Author

Jin, X.; Che, X.; Lee, D.-K.; Cui, Y.; Choi, P.-R.; Kim, H.-J.; Choi, J.-Y.; Hae Lee, J.; Kweon, H.; Kim, S.-G.

Source

In: Journal of Functional Foods. (Journal of Functional Foods, May 2024, 116)

Subject

Language

English

ISSN

17564646

Online Access

Full Text (ScienceDirect 종량제) Full Text (ScienceDirect O/A) Web of Science JCR 저널정보 Scopus Find it@PNU

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