학술논문

The effects of two preservatives on peroxidase activity and total protein content in Strelitzia reginae during cold storage
Document Type
Article
Source
In: Horticulture Environment and Biotechnology. (Horticulture Environment and Biotechnology, 1 April 2016, 57(2):148-155)
Subject
Language
English
ISSN
22113460
22113452