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Use of yeast extract to elicit a pulp-derived callus cultures from Annurca apple and potentiate its biological activity

Document Type

Article

Author

Laezza, C.; Rigano, M.M.; Imbimbo, P.; Monti, D.M.; D'Amelia, V.; Di Loria, A.; Monti, S.M.; Marzocchi, A.; Tenore, G.C.; Novellino, E.

Source

In: Journal of Functional Foods. (Journal of Functional Foods, January 2024, 112)

Subject

Language

English

ISSN

17564646

Online Access

Full Text (ScienceDirect 종량제) Full Text (ScienceDirect O/A) Web of Science JCR 저널정보 Scopus Find it@PNU

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