학술논문
EVALUATION EFFECT OF ANTIMICROBIAL NANOCELLULOSE FILM COMBINED WITH LACTOBACILLUS RHAMNOSUS POSTBIOTICS IN ACTIVE PACKAGING OF MINCED MEAT
Document Type
Article
Source
In: Journal of Microbiology, Biotechnology and Food Sciences . (Journal of Microbiology, Biotechnology and Food Sciences, 2024, 13(4))
Subject
Language
English
ISSN
13385178