학술논문

The use of adaptive neural-fuzzy inference system (Enfis) in modeling the storage conditions of grapes coated with maltodextrin containing potassium nanocarbonate and Pyracantha extract
Document Type
Article
Source
In: Journal of Food Science and Technology (Iran). (Journal of Food Science and Technology (Iran), February 2024, 20(144):242-262)
Subject
Language
English
ISSN
20088787