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Genetic Background Negates Improvements in Rice Flour Characteristics and Food Processing Properties Caused by a Mutant Allele of the PDIL1-1 Seed Storage Protein Gene

Document Type

Article

Author

Hori, K.; Okunishi, T.; Iijima, K.; Shu, K.; Yamashita, H.; Takeuchi, Y.; Ishii, T.; Yamamoto, T.; Ikka, T.; Kayano, T.; Kawagoe, Y.; Nakamura, K.; Hagimoto, M.; Hayakawa, K.; Yamasaki, M.; Koyama, S.; Tsujii, Y.; Kumamaru, T.

Source

In: Rice. (Rice, December 2022, 15(1))

Subject

Language

English

ISSN

19398433
19398425

Online Access

Full Text (ProQuest Central) Open Access (EBSCO) Web of Science JCR 저널정보 Scopus Find it@PNU

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