학술논문

Analysis of Immunogenic Galactose-α-1,3-galactose-Containing N-Glycans in Beef, Mutton, and Pork Tenderloin by Combining Matrix-Assisted Laser Desorption/Ionization-Mass Spectroscopy and Capillary Electrophoresis Hyphenated with Mass Spectrometry via Electrospray Ionization
Document Type
Article
Source
In: Journal of Agricultural and Food Chemistry. (Journal of Agricultural and Food Chemistry, 8 March 2023, 71(9):4184-4192)
Subject
Language
English
ISSN
15205118
00218561