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Immunoanalytic investigation of grain proteins antigenic for celiac disease patients in an einkorn collection

Document Type

Article

Author

Birinyi, Z.; Réder, D.; Gell, G.; Diós, Á.; Korponay-Szabó, I.R.; Hunyadi-Gulyás, É.; Florides, C.G.; Juhász, A.

Source

In: Food Chemistry. (Food Chemistry, 1 March 2022, 371)

Subject

Language

English

ISSN

18737072
03088146

Online Access

Full Text (ScienceDirect 종량제) Full Text (ScienceDirect) Web of Science JCR 저널정보 Scopus Find it@PNU

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