학술논문

Development and validation of an UHPLC-DAD method for simultaneous quantification of twenty-one diverse phenolics and its implementation in household food products
Document Type
Article
Source
In: International Journal of Food Science and Technology. (International Journal of Food Science and Technology, June 2024, 59(6):4281-4289)
Subject
Language
English
ISSN
13652621
09505423