학술논문
Characterization of walnut (Juglans regia L.) hybrid genotypes; fatty acid composition, biochemical properties and nutrient contents
Document Type
Article
Author
Source
In: Genetic Resources and Crop Evolution . (Genetic Resources and Crop Evolution, August 2024, 71(6):2965-2985)
Subject
Language
English
ISSN
15735109
09259864
09259864