학술논문

Improved Hydrolysis of Granular Starches by a Psychrophilic α-Amylase Starch Binding Domain-Fusion
Document Type
Article
Source
In: Journal of Agricultural and Food Chemistry. (Journal of Agricultural and Food Chemistry, 14 June 2023, 71(23):9040-9050)
Subject
Language
English
ISSN
15205118
00218561