학술논문

Effect of a high-egg diet on cardiometabolic risk factors in people with type 2 diabetes: The Diabetes and Egg (DIABEGG) Study - Randomized weight-loss and follow-up phase

Document Type

Article

Author

Fuller, N.R.; Sainsbury, A.; Caterson, I.D.; Denyer, G.; Fong, M.; Gerofi, J.; Leung, C.; Lau, N.S.; Williams, K.H.; Markovic, T.P.; Januszewski, A.S.; Jenkins, A.J.

Source

In: American Journal of Clinical Nutrition. (American Journal of Clinical Nutrition, 1 June 2018, 107(6):921-931)

Subject

Language

English

ISSN

19383207
00029165

Online Access

Full Text (ScienceDirect 종량제) Full Text (OUP Near Archive) Full Text (ScienceDirect O/A) Open Access (EBSCO) Web of Science JCR 저널정보 Scopus Find it@PNU

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