학술논문

Electrostatic Hydrogels Based on Amaranth Proteins and Xanthan Gum: Water-binding, Microstructural, Rheological and Textural Properties
Document Type
Article
Source
In: Journal of Polymers and the Environment. (Journal of Polymers and the Environment, September 2023, 31(9):3937-3950)
Subject
Language
English
ISSN
15728919
15662543