학술논문

Genetic diversity and population structure of Saccharomyces cerevisiae strains isolated from traditional alcoholic beverages of Côte d'Ivoire
Document Type
Article
Source
In: International Journal of Food Microbiology. (International Journal of Food Microbiology, 16 May 2019, 297:1-10)
Subject
Language
English
ISSN
18793460
01681605