학술논문
Multi-micronutrient-fortified biscuits decreased the prevalence of anaemia and improved iron status, whereas weekly iron supplementation only improved iron status in Vietnamese school children
Document Type
Article
Author
Source
In: British Journal of Nutrition . (British Journal of Nutrition, 28 October 2012, 108(8):1419-1427)
Subject
Language
English
ISSN
00071145
14752662
14752662