학술논문
Ethanol–water binary solvent affects phenolic composition and antioxidant ability of Pistacia lentiscus L. fruit extracts: a theoretical versus experimental solubility study
Document Type
Article
Author
Source
In: Journal of Food Measurement and Characterization . (Journal of Food Measurement and Characterization, October 2023, 17(5):4705-4714)
Subject
Language
English
ISSN
21934134
21934126
21934126